Amanda Santoro

Entrepreneur, Little Food Company

Amanda Santoro, Founder/CEO of Little Food Company. As a registered nurse for 20 years, Amanda holds a Bachelors of Science in Nursing with work experience in Labor & Delivery, Pediatrics, Women's Health and more. As a health-conscious mother of four, Amanda has been making homemade baby food for 25 years. Amanda's inability to purchase quality baby food with the arrival of her 4th child (while working full-time) inspired her to launch the Little Food Co.

Little Food Co offers fresh-frozen, 100% natural, organic baby food. Our wholesome purées are preservative-free, vegan, gluten-free, non-GMO and delicious. Little Food Co’s grown-up style recipes feature locally sourced produce creating real food for babies. We offer 30 unique menu items, including customer favorites “Cauliflower Berries” and “Watermelon Carrot”. Our recipes are crafted in a licensed commercial kitchen in Appleton, WI. Little Food Co makes homemade quality baby food that’s convenient for busy parents.

Areas of Expertise

  • Entrepreneurship
 

Available for coaching and speaking.

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